The Sea covers ¾ of the Earth,
yet we all know where the best fish live

The Sea, the legacy of Greece, is the country’s trademark, an integral part of the nation’s essence. Nowhere else in the Mediterranean can beaches so pristine be found: 487 Greek beaches have been awarded with the Blue Flag — the world-renowned eco-label trusted by millions around the globe — and 168 marine areas are listed under the Natura 2000 network. 16,000 kilometers of coastline and 4,000 islands, along with the wealth, diversity and purity of the Greek seas, make it easy to understand why Greece provides the perfect environment for raising healthy, high-quality fresh fish, full of natural nutrients and exquisite taste. It is in this wonderful sea that fresh Greek fish, branded “Fish from Greece”, are raised with care by expert professionals.

sea bass

Sparkling fresh from the crystal-clear Greek Sea, it is a high quality fish with fine flaky meat, mild delicate taste, low in fat content and high in healthy nutrients.

sea bream

Sparkling fresh from the crystal-clear Greek Sea, it is a high quality delicious and highly nutritional fish with moist flesh and rich, sweet-savory flavor.

pagrus

Sparkling fresh from the crystal-clear Greek Sea, it is a high quality fish with white, tender meat, mild sweet delicious taste and high nutritional value.

meagre

Sparkling fresh from the crystal-clear Greek Sea, it is a high quality and lean fish high in protein, gifted with a delicate clean flavor, fine texture, and moist flakes.

sea bass

Sparkling fresh from the crystal-clear Greek Sea, it is a high quality fish with fine flaky meat, mild delicate taste, low in fat content and high in healthy nutrients.

sea bream

Sparkling fresh from the crystal-clear Greek Sea, it is a high quality delicious and highly nutritional fish with moist flesh and rich, sweet-savory flavor.

pagrus

Sparkling fresh from the crystal-clear Greek Sea, it is a high quality fish with white, tender meat, mild sweet delicious taste and high nutritional value.

meagre

Sparkling fresh from the crystal-clear Greek Sea, it is a high quality and lean fish fish high in protein, gifted with a delicate clean flavor, fine texture, and moist flakes.

Learn more about Hapo

The certified and registered brand “Fish from Greece” represents the unique Greek identity of all fresh fish raised responsibly, with care, know how and expertise by Members of the Hellenic Aquaculture Producers Organization at fish farms located in the unspoiled Greek sea, according to European regulations. With an easy, distinctive, memorable name and embracing hues of light blue and sparkling white, the colors of the Greek flag and sea, “Fish from Greece” is the new seal of confidence and trust for seafood buyers and consumers across the globe. “Fish from Greece” is supported by a dedicated certification protocol.

Sparkling Freshness

From sea to plate, the vivid colors that characterize “Fish from Greece” reflect the freshness, clarity and purity of the Greek sea. Fresh Greek fish branded “Fish from Greece” are delivered to their destination swiftly and safely, maintaining their nutritional value and quality characteristics, their excellent flavor and their sparkling freshness.

Sparkling Freshness

From sea to plate, the vivid colors that characterize “Fish from Greece” reflect the freshness, clarity and purity of the Greek sea. Fresh Greek fish branded ‘Fish from Greece’ are delivered to their destination swiftly and safely, maintaining their nutritional value and quality characteristics, their excellent flavor and their sparkling freshness.

Delicious Taste

Under the bright sun, where perfect weather conditions meet the Greek sea and the country’s beautiful nature, fresh Greek fish grow within an abundant and pristine environment, collecting the flavors and aromas of Greece. “Fish from Greece” is recommended for gastronomic experiences that embrace the delicious richness and delicacy of Greek culinary heritage.

Delicious Taste

Under the bright sun, where perfect weather conditions meet the Greek sea and the country’s beautiful nature, fresh Greek fish grow within an abundant and pristine environment, collecting the flavors and aromas of Greece. “Fish from Greece” is recommended for gastronomic experiences that embrace the delicious richness and delicacy of Greek culinary heritage.

Healthy Nutrients

Fish represents a classic staple of the traditional Greek diet. Its frequent consumption is supported by top physicians and nutritionists worldwide. Brimming with natural goodness, “Fish from Greece” is an excellent source of high-quality proteins, rich in omega-3 fatty acids, vitamins and minerals, such as calcium, phosphorus, magnesium, potassium and trace elements, such as iron, zinc, iodine. International studies link the consumption of fresh fish to health, well-being and longevity.

Healthy Nutrients

Fish represents a classic staple of the traditional Greek diet. Its frequent consumption is supported by top physicians and nutritionists worldwide. Brimming with natural goodness, “Fish from Greece” is an excellent source of high-quality proteins, rich in omega-3 fatty acids, vitamins and minerals, such as calcium, phosphorus, magnesium, potassium and trace elements, such as iron, zinc, iodine. International studies link the consumption of fresh fish to health, well-being and longevity.

Excellent Quality

From high-tech hatcheries to state-of-the-art packing facilities, “Fish from Greece” are fed exclusively with GMO-free, certified feed of high nutritional value. “Fish from Greece” are harvested and packed with great care and are swiftly transported to local and global markets using refrigeration methods that ensure the cold chain throughout the entire process. By adhering to the strict European legislation and best aquaculture practices, it is guaranteed that healthy, fresh, high quality “Fish from Greece”, reach the final consumer maintaining their nutrients and superior taste intact.

Excellent Quality

From high-tech hatcheries to state-of-the-art packing facilities, “Fish from Greece” are fed exclusively with GMO-free, certified feed of high nutritional value. “Fish from Greece” are harvested and packed with great care and are swiftly transported to local and global markets using refrigeration methods that ensure the cold chain throughout the entire process. By adhering to the strict European legislation and best aquaculture practices, it is guaranteed that healthy, fresh, high quality “Fish from Greece”, reach the final consumer maintaining their nutrients and superior taste intact.

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