Our Organization
The Hellenic Aquaculture Producers Organization (HAPO) was established in 2016, when the first 21 Members united their resources to forge a collective, national identity for Greek aquaculture fish, in order to successfully promote them in selected domestic and foreign markets.
Today, HAPO counts 23 Members whose overall production represents 80% of Greek aquaculture. Beyond its sophisticated promotional network, HAPO also provides active support and a wide range of benefits to its Members, from mutual collaboration and networking, to development, consulting, training, liaising with the authorities and more.

The organization's mission is to firmly establish the Greek identity and highlight the exceptional characteristics and competitive advantages of fresh, Greek farmed fish branded FISH FROM GREECE, which are raised with the utmost care and expertise by its Members, at ideal locations along the country’s unspoiled coastline.