January 2021

Amberjack fishcakes with boiled greens

By Yannis Bourodimos

January 2021

Sautéed sea bass with a cauliflower purée

By Yannis Bourodimos

November 2020

Sautéed Sea Bream Fillets

With a pea purée and tomato sauce - By Yannis Bourodimos

September 2020

Crispy sea bass in kataifi pastry with baked beets

By chef Dina Nikolaou and Clinical Dietician Dr. Dimitris Grigorakis

June 2020

Sea bream filets fried in a tasty batter

By Cucina Caruso

June 2020

Carbonara with Meagre and zucchini